Creamy Lemon Squares I- Ingredients for 16 servings (16 Squares): 1/2 cup (1 stick) unsalted butter, room temperature, plus more for pan; 1/2 cup confectioners’ sugar, plus more for dusting; 1/4 tsp salt; 1 cup all-purpose
Banana Oatmeal Chocolate Chip Muffins I- Ingredients for 12 Muffins: 3 large bananas, mashed; 1/2 cup white sugar; 1 egg, beaten; 1 tsp baking soda; 1 tsp baking powder; 1 cup flour (you can use whole wheat); 1/2
Poppy Seed Muffins I- Ingredients for 12 Muffins: 1 3/4 cups flour; 3/4 cup sugar; 2 1/2 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt; 1 Tbsp lemon zest; 1 Tbsp poppy seed; 1
Strawberry Pretzel Pie I- Ingredients for 8 servings: 2 Tbsp No-calorie sweetener (Truvia Natural No Calorie Sweetener); 3 Tbsp cornstarch; Two 1/4-oz envelopes unflavored gelatin; 8 cups (about 4 pints) sliced strawberries; 1 cup pretzel sticks,
Raspberry-Lemon Scones I- Ingredients for 12 servings: 4 Tbsp unsalted butter; 1/3 cup sugar; 2 eggs, beaten; 1/2 tsp vanilla extract; 1/4 cup evaporated nonfat milk; Zest of 1 lemon; 3 cups white whole wheat
Vegan Chocolate Dough Balls I- Ingredients for 8 servings: 1 cup almond flour; 1 cup shredded unsweetened coconut (Bob’s Red Mill On Amazon); 1/2 tsp sea salt; 1/4 cup plus 1 Tbsp maple syrup; 1/2 tsp pure vanilla extract; 1
Blackberry Breakfast Bars I- Ingredients for 18 bars: 2 cups Fresh or frozen blackberries; 2 Tbsp sugar; 2 Tbsp water; 1 Tbsp lemon juice; 1/2 tsp ground cinnamon; 1 cup all purpose wheat flour; 1 cup quick
No Bake Strawberry Pie I- Ingredients for 8 servings: 2/3 cup boiling water; 1 (.3 oz) box sugar-free strawberry flavor gelatin; 1 cup ice cubes (5 medium size); 1 (12.75 oz) jar sugar-free seedless strawberry jam, divided;
Honey Banana Muffins I- Ingredients for 10 Muffins: 3 very ripe bananas; 1/3 cup honey;1/4 cup canola oil; 1 large egg; 1 tsp vanilla; 1/2 cups all-purpose flour; 1 tsp baking soda; 1/4 tsp salt. II-
Buttermilk Biscuits I- Ingredients for 8 Biscuits: 2 cups All-purpose flour; 1 Tbsp baking powder; 1 tsp sea salt; 1/3 cup unsalted butter, chilled; 1 and 1/4 cups buttermilk. II- Directions: Preheat oven to 450F
Chocolate Banana Nut Mug Cake I- Ingredients for 4 servings: 2 Tbsp oat flour; 1/2 Tbsp cocoa powder; 1/4 tsp baking powder; 1/2 ripe banana mashed; 1 tsp neutral oil; 1 tsp agave; 1 egg; 2 Tbsp soy