Turkey, Hummus and Veggie Wrap

I- Ingredients for 2 servings :

• 2 whole wheat tortillas;
• 2 Tbsp hummus;
• 3 oz turkey meat;
• 2 tomatoes (small, sliced);
• 1/4 English cucumber (cut in long strips);
• 1 bell pepper (cut in long strips);
• lime juice;
• salt;
• pepper.

II- Directions:

1. Lay out the tortillas and spread a tbsp of hummus on each.
2. Divide the turkey in 2 and arrange on top of the hummus on each tortilla.
3. Divide the veggies evenly among the 2 wraps, season with salt and pepper if preferred then squeeze some fresh lime juice on each.
4. Roll each tortilla, cut in half and serve with additional veggies on the side.

III- Nutrition Facts per tortilla:

• 170 calories;
• Fat: 3.5g;
• Saturated Fat: 0.5g;
• Cholesterol: 0mg;
• Carbs: 32g;
• Fiber: 6g;
• Protein: 6g;
• Sugar: 7g.