Potato Cakes I- Ingredients for 8 servings : 3/4 cup all-purpose flour; 1 tsp baking powder; 14 oz mashed potatoes (cold); 3 1/2 Tbsp butter (melted, plus extra for greasing); 3 Tbsp chives (chopped); Mushrooms;
Garlic Roasted Potatoes I- Ingredients for 4 servings: 1 pound baby potatoes (washed and rinsed); 2 Tbsp salted butter (melted); 2 Tbsp olive oil; 4 cloves garlic (finely minced); 1 pinch salt; 1 pinch cayenne pepper;
Healthy Baked Sweet Potato Fries I- Ingredients for 4 Servings: 2 sweet potatoes, sliced into thick wedges; 1 Tbsp olive oil; Kosher salt to taste; Freshly ground black pepper to taste; Garlic powder to taste. II- Directions: Preheat
Pierogi Casserole I- Ingredients for 12 Servings: 9 lasagna noodles, uncooked; 4 cups hot mashed potatoes; 1/2 cup Philadelphia Herb & Garlic Cream Cheese Product; 6 green onions, thinly sliced; 1 pkg. (80 g) fully
Sweet Potato Chocolate Chip Cookies I- Ingredients for 12 Cookies: 1 small sweet potato or yam; 1/2 cup smooth almond butter; 1 egg, whisked; 1 Tbsp honey; 1 tsp vanilla extract; 1 scoop (35 grams) Vanilla; 1/8 tsp
Creamy Celery and Potato Soup I- Ingredients for 8 Servings: 1 tbsp light butter; 1 tbsp olive oil; 2 large leeks (white and pale green parts only), thinly sliced (about 2 cups); 1 large onion, chopped; 2 medium-size
Parmesan Garlic Roasted Baby Potatoes I- Ingredients: 1/2 cup finely grated Parmesan cheese with a sand consistency (don’t use shredded or Microplaned Parmesan cheese) 1/2 teaspoon garlic powder 1/4 teaspoon paprika 1/2 teaspoon dried oregano 3/4 teaspoon kosher
